Saaremaa organic sour cream 20%, 300g lactose free

300g / tükk

Ingredients: pasteurized cream*, pasteurized milk*, dairy culture.
Storage temperature +2 ºC to +6 ºC. *From certified organic agriculture Country of origin of milk: Estonia.

Nutrition information per 100 g: energy 849 kJ/206 kcal, fats 20 g, of which saturated fatty acids 11 g; carbohydrates 3,6
g, of which sugars 3,6 g; proteins 2,8 g, salt 0,10 g.