Gourmet Club

MASCARPONE PUDDING WITH MORELLO CHERRY PREPARATION 175 G

Ingredients: skimmed milk, cream, “Morello” cherry preparation 15% (sugar, cherry (35%), water, modified starch, Morello cherry juice concentrate (2%), thickener pectin; radish, apple, blackcurrant juice concentrate; carrot, hibiscus juice concentrate; natural flavourings, acidity regulator trisodium citrate, preservative potassium sorbate), sugar, thickeners: modified maize starch, pectin, carrageenan; milk proteins, mascarpone powder (0.9%), flavourings (mascarpone, vanilla), salt.

Nutrition information per 100 g: energy 826 kJ/198 kcal, fats 11,9 g, of which saturated fatty acids 6,5 g; carbohydrates 20,2 g, of which sugars 17,2 g; proteins 2,5 g, salt 0,10 g.

Gourmet Club

CREAM CHEESE NATURAL 200 g LACTOSE FREE

Ingredients: cream, skimmed milk, thickeners: modified maize starch, pectin; milk protein, salt, dairy culture. Storage +2 ºC to +8 ºC.

Nutrition information per 100 g: energy 1157 kJ/280 kcal, fats 28,0 g, of which saturated fatty acids 15,0 g; carbohydrates 4,5 g, of which sugars 3,4 g; proteins 2,6 g, salt 1,2 g. Lactose <0,01 g.

Separation of whey is characterized by milk based product with lactic acid culture.

Gourmet Club

MASCARPONE PUDDING WITH CARAMEL AND SEA SALT 175 G

Ingredients: skimmed milk, cream, caramel with sea salt 17.5% (water, sugar, skimmed milk powder, vegetable fat (palm oil, shea oil), modified starch, sea salt (1%), thickener cellulose, caramelized sugar syrup (0.48%), flavourings, preservative potassium sorbate, antioxidant ascorbic acid), sugar, thickeners: modified maize starch, pectin, carrageenan; milk proteins, mascarpone powder (0.9%), flavourings (mascarpone, vanilla), salt.

Nutrition information per 100 g: energy 896 kJ/215 kcal, fats 13,2 g, of which saturated fatty acids 7,1 g; carbohydrates 20,8 g, of which sugars 17,8 g; proteins 3,2 g, salt 0,10 g. 

Gourmet Club

CREAM CHEESE PUMPKIN-MUSTARD 200 g LACTOSE FREE

Ingredients: cream, skimmed milk, pumpkin preparation 15,9% (pumpkin(40%), maltodextrin, water, orange(6%), quinoa seeds(4%), ginger extract, modified starch, salt, paprika, thickener carrageenan, concentrated lemon juice, preservative potassium sorbate, flavorings, lemon extract, food color: vegetable carotenes), Dijon mustard 1,9%(water, mustard seeds, vinegar, salt, preservative sodium bisulfite), parsley-garlic preparation 1,9%(water, sunflower oil, garlic(23%), parsley (18%), salt, concentrated lemon juice, stabilizer xanthan gum), thickeners: modified maize starch, pectin; milk protein, salt, dairy culture. Storage +2 ºC to +8 ºC.

Nutrition information per 100 g: energy 1023 kJ/248 kcal, fats 23,2 g, of which saturated fatty acids 13,9 g; carbohydrates 7,4 g, of which sugars 3,6 g; proteins 2,3 g, salt 1,2 g. Lactose <0,01 g.

Separation of whey is characterized by milk based product with lactic acid culture.