Ingredients: buttermilk, skimmed milk, cream, milk proteins, culture, rennet.

Nutrition information per 100g: energy 383 kJ/92 kcal, fats 7 g, of which saturated fatty acids 3,8 g; carbohydrates 3,9 g, of which sugars 3,9g; proteins 3,4 g, salt 0,1 g.