SOURCE OF PROTEIN. REDUCED SUGAR. 30% LESS SUGAR.

Ingredients: curd 53%(cream, skimmed milk, buttermilk, culture, rennet), cocoa glaze 19%(sugar, fully hydrogenated vegetable fat(palm), vegetable fat(palm), cocoa powder, cocoa mass, whey powder, emusifier- rape lecithin), sugar, milk protein, flavor vanillin 0,01%. Storage temperature +2 ºC to +6 ºC.  

Nutrition information per 100 g: energy 1341 kJ/322 kcal, fats 22 g, of which saturated fatty acids 14 g ; carbohydrates 18 g, of which sugars 18 g; proteins 13 g, salt 0,1 g.

Product may contain nuts.