Curd snacks

SAARE CREAMY CURD SNACK TOFFEE MULTIPACK

Ingredients: curd 51% (cream, skimmed milk, culture, rennet), glaze 19% (vegetable fat: palmoil, palmkernel oil, sheaoil, rapeseed oil, coconut oil; sugar, skimmed milk powder, butter, emulsifier: sunflower lecithin, sorbitan tristearate; food color caramel III, salt, flavouring), sugar, milk protein, toffee filling 6 % (glycose syrup, condensed milk, water, vegetable fat(palmoil, palmkernel oil), cream, farin sugar, butter, milk, salt, emulsifier fatty acids of mono- and diglycerides, thickener pectin, sugar, flavouring), flavouring vanillin 0,01 g. Storage +2 ºC to +6 ºC.

Nutrition information per 100 g: energy 1460 kJ/350 kcal, fats 22 g, of which saturated fatty acids 14 g ; carbohydrates 28 g, of which sugars 28 g ; proteins 10 g, salt 0,1 g. 

Curd snacks

SAARE CREAMY CURD SNACK WITH TOFFEE FILLING AND TOFFEE GLAZE 40g

Ingredients: curd 51% (cream, skimmed milk, culture, rennet), glaze 19% (vegetable fat: palmoil, palmkernel oil, sheaoil, rapeseed oil, coconut oil; sugar, skimmed milk powder, butter, emulsifier: sunflower lecithin, sorbitan tristearate; food color caramel III, salt, flavouring), sugar, milk protein, toffee filling 6 % (glycose syrup, condensed milk, water, vegetable fat(palmoil, palmkernel oil), cream, farin sugar, butter, milk, salt, emulsifier fatty acids of mono- and diglycerides, thickener pectin, sugar, flavouring), flavouring vanillin 0,01 g. Storage +2 ºC to +6 ºC.

Nutrition information per 100 g: energy 1460 kJ/350 kcal, fats 22 g, of which saturated fatty acids 14 g ; carbohydrates 28 g, of which sugars 28 g ; proteins 10 g, salt 0,1 g. 

Curd snacks

SAARE CREAMY GLAZED CURD SNACK VANILLA 40 g

Ingredients: curd 55%(cream, skimmed milk, culture, rennet), cocoa glaze 19%(sugar, vegetable fat: palm oil, coconut oil; cocoa powder, emulsifier: soya lecithin, salt, vanillin), sugar, milk protein, flavouring vanillin 0,01%. Storage +2 ºC to +6 ºC

Nutrition information per 100 g: energy 1409 kJ/338 kcal, fats 22 g, of which saturated fatty acids 15 g; carbohydrates 26 g, of which sugars 26 g ; proteins 9 g, salt 0,1 g. 


Curd snacks

SAARE CURD SNACK WITH CHOCOLATE PIECES AND COCOA COATING 40 g

Ingredients: curd 51%(cream, skimmed milk, buttermilk, dairy culture, rennet), cocoa glaze 19%(sugar, fully hydrogenated vegetable fat(palm), vegetable fat(palm), cocoa powder, cocoa mass, whey powder, emusifier-rape lecithin), sugar, milk proteins, chocolate pieces 4%(sugar, cocoa mass, cocoa butter, emulsifier soya lecithin. Cocoa solids: 43 % minimum), vanillin. Storage temperature +2 ºC to +6 ºC.

Nutrition information per 100 g: energy 1464 kJ/351 kcal, fats 22,3 g, of which saturated fatty acids 14,9 g; carbohydrates 27,6 g, of which sugars 27,2 g; proteins 10,0 g, salt 0,10 g. 

Curd snacks

SAARE CURD SNACK WITH RHUBARB FILLING AND COATING 40 g

Ingredients: curd 51%(cream, skimmed milk, buttermilk, dairy culture, rennet), cocoa glaze 19%(sugar, fully hydrogenated vegetable fat(palm), vegetable fat(palm), cocoa powder, cocoa mass, whey powder, emusifier-rape lecithin), sugar, milk protein, rhubarb filling 6%(sugar, rhubarb(26%), water, wheat fiber, acidity regulators: citric acid, sodium citrate, calcium citrate; thickener: pectin, natural flavouring, food colours: copper complexis of chlorophylls, plant carotenes, preservative potassium sorbate), flavouring vanillin 0,01%.

Nutrition information per 100 g: energy 1421 kJ/341 kcal, fats 20,9 g, of which saturated fatty acids 14,2 g; carbohydrates 28,6 g, of which sugars 28,4 g; proteins 9,5 g, salt 0,10 g. Storage temperature +2 ºC to +6 ºC.

Product may contain traces of nuts, soya.

Curd snacks

SAARE CURD SNACK WITH GINGERBREAD FLAVOURED FILLING AND COATING 40 g

Ingredients: curd 51%(cream, skimmed milk, buttermilk, dairy culture, rennet), cocoa glaze 19%(sugar, fully hydrogenated vegetable fat(palm), vegetable fat(palm), fat reduced cocoa powder, cocoa mass, whey powder, emusifier-rape lecithin), sugar, milk protein, filling with gingerbread taste 6%(sugar, water, modified maize starch, ginger extract (1%), gingerbread spices((1%) cinnamon, anise, cloves, fennel, allspice, mace), lemon juice concentrate, thickener: pectin (E440), preservative potassium sorbate), flavouring vanillin. Storage temperature +2 ºC to +6 ºC.

Nutrition information per 100 g: energy 1409 kJ/338 kcal, fats 20,9 g, of which saturated fatty acids 14,9 g; carbohydrates 27,9 g, of which sugars 27 g; proteins 9,5 g, salt 0,10 g.

Product may contain traces of nuts, soya.

Curd snacks

SAARE COCOA CURD SNACK WITH COATING, 40 g

Ingredients: cocoa glaze 19%(sugar, fully hydrogenated vegetable fat(palm), vegetable fat(palm), cocoa powder, cocoa mass, whey powder, emusifier-rape lecithin), sugar, milk protein, cocoa powder 1,6%; flavor vanillin 0,01%.

Nutrition information per 100 g: energy 1386 kJ/332 kcal, fats 20 g, of which saturated fatty acids 14 g ;  carbohydrates 27 g, of which sugars 27 g;  proteins 11 g, salt 0,1 g.

Curd snacks

SAARE CREAMY GLAZED CURD SNACK CLOUDBERRY-LEMON AND TOFFE GLAZE 40 g

Ingredients: curd 51% (cream, skimmed milk, culture, rennet), toffe glaze 19% (vegetable fat(palm oil, palmkernel oil, sheaoil, rapeseed oil, coconut oil), sugar, skimmed milk powder, butter, emulsifier (soya lecithin, sorbitan tristearate), food colouring caramel III, salt, flavouring), sugar, milk protein, cloudberry-lemon filling 6% (sugar, water, cloudberry (25%), lemon (10%), thickener pectin, acidity regulator lactic acid, natural flavouring), flavoring vanillin 0,01%. Store at +2 ° C to +6 ° C.

Nutrition information per 100 g: energy 1477 kJ/354 kcal, fats 22 g, of which saturated fatty acids 14 g; carbohydrates 29 g, of which sugars 29 g; proteins 10 g, salt 0,1 g.

Curd snacks

VANILLA CURD SNACK WITH COCOA COATING 40 g

SOURCE OF PROTEIN. REDUCED SUGAR. 30% LESS SUGAR.

Ingredients: curd 53%(cream, skimmed milk, buttermilk, culture, rennet), cocoa glaze 19%(sugar, fully hydrogenated vegetable fat(palm), vegetable fat(palm), cocoa powder, cocoa mass, whey powder, emusifier- rape lecithin), sugar, milk protein, flavor vanillin 0,01%. Storage temperature +2 ºC to +6 ºC.  

Nutrition information per 100 g: energy 1341 kJ/322 kcal, fats 22 g, of which saturated fatty acids 14 g ; carbohydrates 18 g, of which sugars 18 g; proteins 13 g, salt 0,1 g.

Product may contain nuts.

Curd snacks

SAARE CREAMY GLAZED CURD SNACK BLACKBERRY 40 g

Ingredients: curd 51% (cream, skimmed milk, culture, rennet), cocoa glaze 19% (sugar, vegetable fats: palm oil, coconut oil; cocoa powder, emulsifier: soy lecithin, salt, vanillin), sugar, milk protein, blackberry filling 6% (blackberries (30%), water, thickener: pectin, acidity regulators: lactic acid, sodium citrate, calcium citrate, natural flavoring, food coloring: anthocyanin), flavour vanillin 0,01 g. Store at +2 °C to +6 °C.

Nutrition information per 100 g: energy 1423 kJ/341 kcal, fats 21 g, of which saturated fatty acids 14 g ; carbohydrates 29 g, of which sugars 24 g ; proteins 9 g, salt 0,1 g.